Food code is like sort of a guide to ensure that the food is presented according decent standards, unadulterated and correctly presented to the customer.
It is published every four years by the " U.S Food and Drug Administration".
<span>1.
</span>The balanced reaction is:<span>
Mg (s) + 2HCl (aq)
--> MgCl 2 (aq) + H 2 (g)
We
are given the amount hydrochloric acid to be used for the reaction. This will
be the starting point of the calculation.
40.0 g
HCl ( 1 mol HCl / 36.46 g HCl)
(1 mol H2 / 2 mol HCl) (2.02 g H2 / 1 mol H2) = 1.11 g H2</span>
Length=The distance between two points
Mass=The amount of matter contained in a body
Time=The interval or duration between two events
Temperature=The hotness and coldness of a body
Answer: steel is an alloy of carbon and iron
Explanation: