<span>Organic foods tend to have higher levels of nutrients than nonorganic foods. The statement is False. Organic foods is also required to meet possible and same standards as that of non-organic foods. Since, organic is different from non-organic, then it has additional set of standards. In terms of product consistency, then organic foods are not into that.</span>
Vitamins and minerals help the body use and break down carbohydrates, proteins and fats
<h2><em>Body Fat. I'm pretty sure it's Body Fat.</em></h2>
Hodgkin's lymphoma.
Non-Hodgkin's lymphoma.
Acute lymphocytic leukemia (ALL)
Chronic lymphocytic leukemia (CLL)
Acute myelogenous leukemia (AML)
Chronic myelogenous leukemia (CML)
Myeloma