Answer:
In 1900, communicable diseases, like pneumonia, TB, influenza, chicken pox, and polio, were the most common causes of death. In 2006, lifestyle diseases, like cancer, heart disease, and stroke, were the most common causes of death.
Explanation:
The individual with high muscular fitness would also have a lower chance of becoming injured.
Permeability of the intestine to dietary vitamin D increases as the intestine ages, which increases risk for toxicity.
Vitamin D synthesis in the skin slows.
The kidneys accelerate the conversion of vitamin D to its active form, which increases the risk for toxicity.
None of these responses are accurate.