Molecules can diffuse across membranes via transport proteins, or they can be aided in active transport by other proteins. Organelles such as the endoplasmic reticulum, Golgi apparatus, mitochondria and peroxisomes all play a role in membrane transport.
Yes, it is possible to develop effective vaccines for any type of viruses. Genetically engineered viruses exhibit similar characteristics to natural viruses.
<h3>What is a virus?</h3>
A virus is a genetically independent entity that needs a suitable host to reproduce its genetic material (either DNA or RNA).
A genetically engineered virus is a virus whose genetic material has been modified using genetic engineering techniques.
Vaccines can be developed for removing any type of viruses because they take advantage of the intrinsic properties of the immune system (i.e., antigen recognition), independently of its origin.
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Answer:
This is for the table at the top
<em>Plentiful roaming space</em>- increase - <u>because they</u><u> have more space they can live in.</u>
<em>Severe</em><em> </em><em>drought</em><em> </em><em>-</em><em> </em>decrease<em>-</em><em> </em><em> </em><u>because they</u><u> </u><u>wont</u><u> </u><u>have</u><u> </u><u>enough</u><u> </u><u>water</u><u> </u>
<em>abundant food </em><em>source</em><em> </em><em>-</em><em> </em>increase - <u>Because they have enough food to sustain themselves </u>
<em>Habitat </em><em>destruction</em><em> </em><em>-</em><em> </em>decrease - <u>Because they won't have a place to live in </u>
<em>Elimination of predators</em><em> </em><em>-</em><em> </em>increase - <u>Because there will be less animals hunting them for food.</u>
<em>Lack of competition</em><em> </em><em>-</em><em> </em>increase - <u>Because they won't have to compete for food which will allow them to have more.</u>
<em>Disease</em><em> </em><em>outbreak</em> - decrease - <u>Because the disease will kill a lot of them and can potentially cause birth rates to go down</u>
The energy before and after a process must be the same.
Also called simple sugars, they are the most basic units of carbohydrates
