Answer:
32
Step-by-step explanation:
4 or less, let it rest. 5 or more, let it soar
Answer:
Break-even point in units= 571 hamburgers
Step-by-step explanation:
Giving the following information:
The cost of making a hamburger is 10.75 and the selling price is 16. The fixed expenses for the month are 3000.
<u>To calculate the break-even point in units, we need to use the following formula:</u>
Break-even point in units= fixed costs/ contribution margin per unit
Break-even point in units= 3,000 / (16 - 10.75)
Break-even point in units= 571 hamburgers
Answer:
to find the unit rate of a table divide the numerator and denominator of the given rate by the denominator of the given rate.
hope it helps
Answer:
No Real Answer!
Step-by-step explanation:
5x-9=7x+6-2x
5x-9=5x+6
5x=5x+15
0≠15