The specific heat capacity represents the amount of energy, in joules, that it takes to raise the temperature of one gram of a given substance by one degree Celsius. Put more simply, the amount of energy it takes to raise a quantity of water by one degree Celsius would raise an equivalent quantity of sand by a little over 14 degrees. Likewise, sand does not need to lose nearly as much energy as water to produce equivalent cooling. Since it "holds" a lot less energy, it cools down much faster than sand.
Indeed, liquid water has an unusually high specific heat capacity. Because it is much less prone to temperature swings than other common substances, large bodies of water often work to moderate temperatures in a region. This helps to explain, for example, why average temperatures fluctuate very little over the year in San Francisco, a city whose climate is heavily influenced by the water that nearly surrounds it.
Answer: Foods with calcium
The amount of bone tissue in the skeleton or bone mass can keep growing until the age of 30. It is recommended to eat food with calcium prior to this age for maximum strength and density of the bones. Examples of food rich in calcium are dairy foods, green leafy vegetables, beans, nuts, fish and a lot more.
Answer:
Grass
Explanation:
Grass is the producer in the given food chain.
Note : -
Grasses are green plants which synthesize food ( carbohydrate ) in presence of sun light in the process of photosynthesis. That's why grass is called producers.
<span>All organisms are capable of responding to stimuli, reproducing, growth, development, and homeostasis.
Biodiversity, or biological diversity, is the variety of life on earth. It is the variety between plants, animals, micro-organisms, and the ecosystems where they live.</span>
Answer:
Some examples of limiting factors are biotic, like food, mates, and competition with other organisms for resources. ... Others are abiotic, like space, temperature, altitude, and amount of sunlight available in an environment. Limiting factors are usually expressed as a lack of a particular resource.
