1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
blsea [12.9K]
2 years ago
7

What is the only thing recycled in the ATP to ADP cycle

Biology
1 answer:
Effectus [21]2 years ago
4 0

Explanation:

<h3>When ATP is hydrolysed energy is released and ADP is recycled. ADP combines with inorganic phosphate to produce ATP.</h3>
You might be interested in
How are antibiotics able to target the bacteria cells but not the healthy cells within your body? (4 points) a Antibiotics targe
ArbitrLikvidat [17]

Answer:

The correct answer is b

4 0
3 years ago
What abiotic and biotic factors characterize biones?
Vika [28.1K]
Biomes are described in terms of abiotic factors like soil type and climate, and biotic factors factors like plant and animal life. 1. Latitude and the heat transported by winds are two factors that affect global climate. 2. Other factors, among them an areas proximity to an ocean or mountain range also influence climate.
7 0
3 years ago
I don't know what this is I need help
Bas_tet [7]

to be honest me neither dude

4 0
2 years ago
Where does oxygen move from the respiratory system to the circulatory
Vedmedyk [2.9K]

Answer: Alveoli

Explanation: Alveoli of lungs are surrounded by extensive blood capillaries. The partial pressure of oxygen in the alveoli is higher than the blood entering the pulmonary capillaries, hence oxygen moves into the blood. Carbon dioxide in the lungs simultaneously diffuse out of the blood into the alveolar space.

8 0
3 years ago
Which option identifies the kind of food represented in the following scenario?
Nonamiya [84]

Answer:

Minimally processed

Explanation:

Foods are said to be minimally processed when they undergo a little treatment so as to preserve them. These treatments might involve the application of heat, drying, and refrigeration so as to preserve them before consumption. Most fresh-cut fruits, vegetables, grains, legumes, dairy products, etc., fall under this range.

These kind of foods still contain a good amount of their nutrients as their original content are not lost due to excessive processing.

8 0
3 years ago
Other questions:
  • What are covalent bonds???
    14·2 answers
  • Which of the answer correctly explains how the ATP molecule differs in function from the ADP molecule?
    15·2 answers
  • Tanner is convinced that the circulatory system and the immune system do not function together in humans. He did complete
    13·1 answer
  • Describe the role of a decomposer in a food web.
    12·1 answer
  • What is the greatest source of carbon that enters the ocean
    10·1 answer
  • (1) Use complete sentences to explain the advantage of using binomial nomenclature in the system of classification. Also explain
    9·1 answer
  • Which of the only four available pints of blood (A+, AB–, B–, and O+) should the patient receive for a transfusion?
    12·2 answers
  • When air particles are close together what is it called
    13·2 answers
  • How do i do this:
    8·1 answer
  • Help ASAP, I need the right answer please.
    14·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!