A person who sprints for 45 seconds will obtain most of his or her energy from muscle glycogen.
<h3>Energy metabolism during sprints</h3>
During sprinting or highly intense exercise activities, blood glucose is rapidly consumed. Rapid consumption of blood glucose may breach the blood glucose set point.
In order to maintain blood glucose homeostasis, glucose stored as glycogen in the muscles is converted back to glucose. The glucose is then utilized to produce ATP for the sprint or exercise.
Thus, a person who sprints for 45 seconds will have to obtain most of their energy from the glycogen stored in the muscles.
More on glucose metabolism can be found here: brainly.com/question/4707439
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A) muscle triglycerides.
B) plasma free fatty acids.
C) blood glucose.
D) muscle glycogen.
Answer:
Explanation:
The population would decrease I believe because that means that if there is more organism that an environment can handle that means there won't be enough resources for all of the organism like food that means the population will slowly die off.
Explanation:
Ice crystals in meat signify that it is frozen,a bunch of water molecules within the food form to keep the meat hydrated .
I hope it's helpful!
