Marshmallows are probably so delicious because of several important factors. They are fluffy, soft, and oh-so sweet. They melt in your mouth and taste absolutely heavenly with chocolate and graham crackers. Or throw a couple in your hot chocolate. There's no wrong way to eat them and they're pretty cheap too.
I think it might be sampling
Answer:
because the mother sells are less for that kind of cuts so they don't regenerate and in a cut its easier because they are just in number for that cut
Explanation:
