I believe it is C. Swimming
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Answer:
Arthrokinematics
Explanation:
According to my research on various studies conducted by medical professionals, I can say that based on the information provided within the question this is an example of the accessory motion called Arthrokinematics. This is when a a specific point on one articulating surface comes in contact with a series of points on another surface. Like seen in the picture below.
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The items of food handling that is most likely to be vulnerable of hazards is the critical control point. The critical control point is a procedure being applied to be able to prevent hazard to be contaminated to the food and in the same time to promote food safety. One of the methods that falls under critical control point is cooking, it is used to kill microorganisms that could be lurking on the food. The reason why it could be vulnerable of hazards because if it not done correctly, it could still preserve the contaminants, making it dangerous and making the people consume it at risk. Just like in cooking, when it is not done correctly, it will preserve the microorganisms, making the people consume it at risk.
It is the study of forms of things,in particular. or the study of the forms of words
Albert estimates we only use about 10% of our brains.