Answer:
Disaccharidases are glycoside hydrolases, enzymes that break down certain types of sugars called disaccharides into simpler sugars called monosaccharides. In the human body.
Explanation:
Disaccharide, also called double sugar, any substance that is composed of two molecules of simple sugars (monosaccharides) linked to each other. ... The three major disaccharides are sucrose, lactose, and maltose.
Three common disaccharides:
#sucrose — common table sugar = glucose + fructose.
#lactose — major sugar in milk = glucose + galactose.
#maltose — product of starch digestion = glucose + glucose.
