<span>The food in the soup is checked for its temperature with metal stem thermometer throughout your shift, to make sure the food stays at least 140 degrees Fahrenheit at temperature, at all times. This temperature does not allow the growth of potentially harmful bacteria in the soup.</span>
I'm not sure, but I think that its your skin that protects the internal tissues.
Answer:
D. depression
Explanation:
took the test good luck :)