In a typical system design specification, the _____ section describes the constraints, or conditions, affecting a system, includ
ing any requirements that involve operations, hardware, systems software, or security. a. Time and Cost Estimates
b. System Environment
c. Executive Summary
d. System Components
The system environment includes all software external areas, which may vary from user to user. The System may be different, but it is part of the System environment, depending on the level of available memory. This environment is a part of the System development life cycle. and other options that are not correct which can be described as follows:
In option a, Time and cost estimates are part of the SDLC. It is a part where we calculate the overall cost and time for making any new software.
In option c, It is not a use in system environment it is reported.
In option d, System Components are a hardware device that by system environment for making a system environment but it does not include systems security that's why it is not correct.
The nutrition characteristics of eating darker meat of fish
like Salmon are that it is higher in healthy Omega-3 fats. It is true, however,
that as much as it has the highest Omega-3 fats, it is also likely to be
highest in any potential toxins.
