Step one: Travel approximately 18 inches up the underside of the branch you are removing. Cut up about halfway through the branch.
Step two: Move to the top side of the branch. Choose a location an inch further out from your first cut. Carefully cut down until the branch breaks free.
Step three: Find the branch collar on your trunk. This is stem tissue around the base of the branch. . Make a complete cut with a 45-degree angle kicking out from the base of the tree.
(SOURCE Chris Lambton) Add your vocabulary words in along the way if you decide to use my answer.
Answer:
The answer is D.) Mercury
Answer:
The three fatty acids can be different from one another. Since the hydrocarbon chains are very non-polar, fats do no dissolve in water; instead, fat molecules tend to coalesce with one another. Since a fat molecule has 3 fatty acids connected to a glycerol molecule, they are also called triglycerides.
Decomposers, as the name suggests, decompose dead plants or animals into simple compounds. They feed on dead producers from the first levels or consumers from other three levels. Breaking them down, decomposers release nutrients that producers can use.
In an ecosystem with four levels, the first level are producers, such as plants and algae. On the second trophic level, there are primary consumers, herbivores that eat plants, for example, a deer, a rabbit, a grasshopper. The next trophic level belongs to secondary consumers that eat herbivores, for example, a wolf, a fox. The highest level is tertiary consumers that eat carnivores, for example, a bear, an eagle.
Answer:
the first one air pressure
