Which recipe part is not necessary for preparing the dish, but is useful when planning foods to fit into an eating plan?

1 answer:

5 0

The number of calories in the dish

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ozzi

Answer:

About 250 g

Explanation:

carbohydrate = 4 calories/gram

2000 cal /2 = 1000 cal

1000cal /4grams = 250 grams

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Marta_Voda [28]

Sorry bro, u need to run

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Ivenika [448]

I really think its B

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3 years ago

drek231 [11]

Hm, interesting but what are you implying XD

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skelet666 [1.2K]

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