The answer is: [D]: hydrochloric acid (HCl).
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Hydrochloric acid (HCl) contains no carbon atoms; therefore it is NOT an organic molecule.
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Foodborne illness is the contamination that results from the spread of bacteria from meat to vegetable. Various types of pathogenic micro-organisms get access to food, which is rich in nutrients and allows bacteria to flourish. When such contaminated foods are eaten, they cause foodborne illness.
Biological dyes work by adhering to various biological parts. Different dyes adhere to the different constituents of the cellular membranes, other attach to the proteins, carbohydrates, or lipids.
Some dyes are specific to the cell, and attach to the constituents of those specific cells only.
Answer:
Genetic drift (sampling error)
Explanation:
According to the given information, the population under study has a small size and is more likely to be affected by genetic drift. Genetic drift refers to any chance event that leads to random changes in the allele frequencies of a population over time.
It may occur by sampling error that either makes the allele frequency 100% in the population or completely removes it from the population. Sampling error occurs quickly in the small population. The initial frequency of "blood type A" was 3/85= 0.035. Over the time period of 45 years, sampling error during gamete formation and random fertilization removed all the individuals with "blood type A" from the population and reduced its frequency to 0.