Http://blogs.discovermagazine.com/seriouslyscience/2015/01/29/pandas-ancestors-ditch-meat-bamboo/
According to this study, it may have had to do with the deactivation (technically known as “pseudogenization”) of an umami taste receptor gene. Umami is the taste that makes things like meat, soy sauce, and mushrooms extra yummy. Apparently, at some point in panda evolution, the umami receptor became non-functional. Based on how much the gene has changed, the authors calculate that this happened around the same time that pandas started eating bamboo. Whether it’s cause or effect is unclear, although the authors think the switch to bamboo may have happened before the gene was lost. Regardless, the loss of the gene reinforced the panda’s vegetarian diet because it made meat less delicious to the bears.
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Answer:ATP
Adenosine 5'-triphosphate, or ATP, is the most abundant energy carrier molecule in cells. This molecule is made of a nitrogen base (adenine), a ribose sugar, and three phosphate groups. The word adenosine refers to the adenine plus the ribose sugar.
Explanation:
The kidneys of human body are main component of the excretory system and removes waste. When kidneys are not capable of funtioning normally, a dialysis machine is used for removing unwanted substances from the blood. It maintains the levels of required ion, minerals and electrolyets in the blood.
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Statements that surround a word that help to explain its meaning are called CONTEXT OR CONTEXT CLUES.
The meaning of a word can be derived from the context clues that surrounded it. A word may have different meanings depending on the type of context in which it is found.<span />
