We now know that they have unique physical, chemical, and genetic traits that set them apart from plants and other eukaryotes. For example, the cell walls of fungi are made of chitin, not cellulose. Also, fungi absorb nutrients from other organisms, whereas plants make their own food.
Answer:
Mice and rats make up approximately 95% of all laboratory animals, with mice the most commonly used animal in biomedical research.
Clostridium perfringens is usually the cause of foodborne illness it is associated
with meat and meat dishes, gravies, and improperly handled leftovers. Common
symptoms of foodborne illness are fever, diarrhea, vomiting. The incidence of
foodborne illness is rising because of all the following factors increased
shelf life of food products.
Answer: The plant becomes self-sufficient when leaves grow onto it.
Explanation: The leaves will start photosynthesis instead of the Cotyledons providing nourishment for the seed.
The answer is letter d, it is because when a person becomes obese, he or she is likely to intake small amounts of food if he or she wants to maintain his or her weight and if the person does not want to gain weight anymore and than it is more different when gaining weight or when the person was in the point to become obese because he or she has ingested more food to gain weight.
