Answer:
Thermal and radiant
Explanation:
Thermal energy is energy in the form of heat (such as fire). Light energy is a form of radiant energy. When a match is struck it creates fire which creates heat (thermal energy) and light (radiant energy) so the two types of energy that the match is transformed into are thermal and radiant.
Answer:
Environmental factors such as diet, temperature, oxygen levels, humidity, light cycles, and the presence of mutagens can all impact which of an animal's genes are expressed, which ultimately affects the animal's phenotype.
Explanation:
DNA is composed of nucleotides, which are composed of three parts:
1. A five carbon carbohydrate (pentose)
Pentose is classified as a monosaccharide (simple carbohydrate), and its molecular formula is represented by
. They are water soluble molecules with sweet taste. Monosaccharides may have from three carbon atoms (trioses) to six (hexoses). In DNA is present pentose (5 carbon atoms)
2. A nitrogenous base
Nitrogenous bases are ring-shaped compounds that contain nitrogen in their molecular structure. They are classified into two groups: purines and pyrimidines
The purine bases are adenine (A) and guanine (G). They are larger and contain more than one ring in their structure,.
The pyrimidines, cytosine (C), uracil (U) and thymine (T), are smaller and composed of a single ring.
3. One or more phosphate groups
A phosphate consists of a trivalent anion that contains one phosphorus atom and four oxygen atoms. Its molecular formula is expressed by
.
Bright cherry red color is produced upon the addition of methyl red indicator to a culture of a Gram negative bacilli in MR-VP broth if the organism used the mixed acid pathway of fermentation.
What is MR-VP test?
- As part of the IMViC testing, Methyl Red (MR) and Voges-Proskauer (VP) broth is utilized as the medium in which both the Methyl Red and Voges-Prosakuer tests can be conducted.
- It is a straightforward broth made up of dextrose or glucose, buffers, and peptone.
- In the Methyl Red test, an infected tube of MR-VP broth is mixed with the pH indicator methyl red.
- The acids will overwhelm the buffers in the medium and create an acidic environment if the organism employs the mixed acid fermentation pathway and creates stable acidic end products.
- If acidic end products are present when methyl red is introduced, the methyl red will remain red.
Learn more about the MR-VP test with the help of the given link:
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