Answer:
Grass-fed beef is the most sustainable choice. Grass-fed beef represents a net gain for the human food supply because cows eat grasses that we can’t eat (from land that is typically unsuitable for human crops) and turn it into beef that we can eat.
Explanation:
Cattle raised on a primarily foraged diet are termed grass-fed or pasture-raised; for example meat or milk may be called grass-fed beef or pasture-raised dairy. The term "pasture-raised" can lead to confusion with the term "free range", which does not describe exactly what the animals eat.
That said, grass-fed cows eat (mostly) grass, while grain-fed cows eat (mostly) an unnatural diet based on corn and soy during the latter part of their lives. To maximize growth, the cows are often given drugs, such as antibiotics and growth hormones.
The answer is A- toxic chemicals in the air
Sexual reproduction:
Advantages: A species can evolve or adapt to changing environments, genetic diversity
Disadvantages: Time and energy needed to find a mate, requires both male and female gametes, one individual cannot reproduce
Asexual reproduction:
Advantages: Only one individual is needed to reproduce, doesn’t require time or energy to find a mate, can reproduce rapidly in good conditions
Disadvantages: No genetic variation, all of the offspring have the same weaknesses, can’t adapt or evolve
Basically all of the choices given are failure of negative feedback mechanisms to maintain homeostasis. The correct option among all the options that are given in the question is the last option or option "E". I hope that this is the answer you were looking for and it has come to your help.