Answer: stage of fruit ripening, characterised by a surge of respiratory activity and usually coinciding with full ripeness and flavour in the fruit.
It would be B I believe that is what i put on the quiz. I hope I helped
Answer:
b is the correct answer i guess
Answer:
Producers give off AND take in carbon dioxide
Explanation:
They give off carbon dioxide from respiration so they return carbon dioxide to the atmosphere. They also use carbon dioxide to synthesize their food.
