Glycolysis--The breakdown of a glucose molecule into two three-carbon pieces called pyruvate. You will notice that very little ATP is produced in this step and no oxygen is required. ... This step is also where other molecules besides glucose may be fed into the cell respiration<span> process, especially lipids.</span>
The answer is: supersaturated solution.
A supersaturated solution contains more of the dissolved substance than could be dissolved by the solvent under normal circumstances.
A way to dissolve more sugar into a solution is heating a solution.
The more heat is added to a system, the more soluble a substance (in this example sugar) becomes.
The solution will become supersaturated if this solution is suddenly cooled at a rate faster than the rate of precipitation.
A because A is the only answer
The concentration of diluted solution is 0.16 M
<u>Explanation:</u>
As, the number of moles of diluted solution and concentrated solution will be same.
So, the equation used to calculate concentration will be:

where,
are the molarity and volume of the concentrated HCl solution
are the molarity and volume of diluted HCl solution
We are given:

Putting values in above equation, we get:

Hence, the concentration of diluted solution is 0.16 M