Answer: adenylyl cyclase inositol triphosphate mainly known as IP3 causes the release of Calcium ions directly from the inracellular stores and causea contraction.
Explanation:
IP3, inositol phosphate is a second messenger a signaling molecule. It is made by hydrolysis of phosphatidylinositol 4,5-bisphosphate (PIP2), a phospholipid that is located in the plasma membrane, by an enzyme phospholipase C.
IP3 binds to the calcium channels and opens Ca2+ channels that are embedded in the ER membrane, releasing Ca2+ into the cytosol. Calcium ions released may cause contraction and regulate the Ca2+ channels in the membranes.
Digesting a sandwich
because your stomach acids break down the food so it can be digested and what not
Answer:
each gene has a corresponding number of bases
Explanation:
each base corresponds to another on like this a to t and c to g
Answer:
α = 0 if β= 0
Explanation:
If both species want to persist in the same environment and their niches are also over lapping then both of the co-efficient values should be equal. There are two possibilities on these values for persistence. One is that one should compromise to the change produced by the invasive specie and two is that the new specie should compromise if he wants to stay (<em><u>Assuming that there is no competition</u></em>). In this way their niches won't overlap to a greater extent and therefore better chances of survival for both.
Answer:
Pasture and cropland occupy around 50 percent of the Earth's habitable land and provide habitat and food for a multitude of species. When agricultural operations are sustainably managed, they can preserve and restore critical habitats, help protect watersheds, and improve soil health and water quality. in addition to preserving the earth's natural resources, sustainable agriculture benefits the environment through helping maintain soil quality, reducing erosion, and preserving water. Plants and trees in agricultural systems help to retain and add water to underground aquifers. ... Together, they act as an important buffer in the landscape, preventing flooding, reducing water pollution from agricultural runoff and preventing erosion, while providing us with nutritious food at the same time. Farming creates opportunities to lift people out of poverty in developing nations. Over 60 percent of the world's working poor works in agriculture. Farming creates more jobs, beginning with farmers, and continuing with farm equipment makers, food processing plants, transportation, infrastructure and manufacturing.
