Answer:
The correct answer is the formation of pyruvate from glucose willl be energetically less favorable.
Explanation:
According to the question matunt yeast has a shorter glycolytic pathay catalysing a follwing reaction
Glyceraldehyde-3-phosphate+H2O+NAD+ = 3-phosphoglycerate
So in the mutatant the formation of 1,3- bisphosphoglycerate is not occurring.The glyceraldehyde-3-phosphate is directly converted into 3-phosphoglycerate.
As a result the substrate level phosphorylation step that deals with formation of 3-phosphoglycerate from 1,3 bisphosphoglycerate is not occurring.
From this point of view it can be said that less energy will be formed in the mutant during glycolysis than that of normal one.
So the formation of pyruvate from glucose will be energetically less favorable.
Answer:
<em><u>There are two important types of genetic mechanisms that can give rise to antibiotic resistance: mutation and acquisition of new genetic material. In the case of mutation, the rate at which resistance develops can be attributed to the rate at which bacteria mutate.</u></em>
Plants are called producers. They produce their own food using sunlight, and they convert it into sugar-like substances. :3
The job of the tendons is to connect the muscle to the bone. I hope this helps
Answer:
flourine ( F)
Explanation:
flourine has higher electronegativity than nitrogen (N)