Answer:
Most of the shellfish we eat are going to be negatively impacted by ocean acidification due to the fact that they will be unable to build sturdy shells. Some oyster hatcheries in the Pacific Northwest have already been impacted, and have seen declines in larval settlement and survival rates.
The genes encoded in your DNA result in the production of proteins that perform specific functions<span>within your cells. Various environmental factors and spontaneous events can lead to changes in genes.</span><span>These changes, called mutations, can lead to alterations in the structure and activity of the proteins your</span>cells use in their daily activities. In other words, changes to your genotype can result in changes to your<span>phenotype. We all have mutations in most of our body cells—yet we are, for the most part, normal and</span><span>functional human beings. </span>
Answer: The x-axis has mother bird and the y-axis has chicks
Explanation:
The researchers studying the relationship between the number of eggs which is laid by the birds and the number of chicks which is surviving at the end of the year.
The researchers will make a graph between these two factors. One is eggs laid and the number of chicks that survived till the year last.
This will help to known of the proportion of the chicks which survived on an average.
14.72 in percentage form is .1472
Improper temperature control is one of the primary causes of illness or diseases as if the temperature is not set right, it could make bacteria grow or expand which is potentially harmful especially if they are to consume food-- if you food is contaminated with harmful bacteria because of improper temperature control, it could cause the food to be contaminated or spoiled, when consumed, it could led the person to have food poisoning.