The answer is B :) Good luck
Before doing physical activities it's always a good idea to stretch and after doing physical activities you should always cool your body down with some exercises.<span />
Classifications : water-soluble or fat-soluble
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Water soluble:
Thiamin (Vitamin B1)
Riboflavin (Vitamin B2)
Niacin (Vitamin B3)
Pantothenic Acid.
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Fat soluble:
A
D
E
K
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High doses of vitamin D (fat soluble) can be really dangerous to your body because vitamin D posioning is excess calcium in the blood, slowed mental and physical growth, decreased appetite, nausea and vomiting.
Answer:
Phloem conducts food and Xylem conducts water.
Explanation:
The xylem is in charge of the transport of water and supplements from the roots to the leaves. In the leaf, the xylem proceeds with this vehicle to the cells in the leaf to guarantee that enough water is available for photosynthesis to happen.
The Phloem. ~ As it is the two way transport framework in a leaf.
In a leaf, there are two cylinders: xylem and phloem. The xylem conveys water and the phloem conveys minerals and starches.
There are two tissues inside those veins, xylem and phloem. Xylem conveys water from the roots up to the cells in the leaf. Phloem conveys the nourishment delivered in the leaf to the remainder of the plant. Primary concern is the leaf has veins for a similar explanation we have conduits and veins, to move stuff around to where we need it.
When parasites are found in food, the food has been exposed to
undercooked fish, crabs, and mollusks.
undercooked meat; raw aquatic plants such as watercress.
raw vegetables that have been contaminated by human or animal feces
