The smallest prefix is deci.
Answer: Yeast
Explanation:
Microbes are referred to as tiny living things which can found in soil, water and in the air. Microbes can also be called microorganisms. Some microbes are vital to our health while some can make us sick.
The microbe that is used to extract ethanol from fruit juice and sugar molasses is yeast. Some yeast metabolize the sugar that is contained in fruit juices and molasses.
<span>The experiment
performed by Francesco Redi supports the hypothesis that fly larvae only come
from adult flies based on his experiment design using a covered-meat and
non-covered meat. In addition, he also believed that maggots came from the fly
rather than from the rotten meat by using the same experiment design. </span>
There are actually two red pigments found in certain vertebrates that function in oxygen transport (or storage). Hemoglobin is present in the blood of most vertebrates and binds oxygen molecules, in order to transport them to body tissues in need of oxygen for energy (ATP) production.
Myoglobin, mainly in mammals, is a protein (enzyme) found in red (skeletal) muscle cells, that aids in binding oxygen when it's plentiful being delivered via blood. The purpose is that in high stress, low oxygen situations such as strenuous exercise, the myoglobin releases its bound oxygen to provide it to the starving overworked muscle cells.
**Fun fact: it's the hemoglobin that gives the bright red color of blood when it's bound to oxygen, and the myoglobin of mammal flesh gives it the typical pinkish-red hue that is seen in mammalian meat (veal, steak, ham, venison, bison, etc.). Other non-mammalian animals (fish, birds, frogs, snake, alligator, etc.) tend to have lighter-colored skeletal muscle meat due to the lack of myoglobin, amongst other factors.