Answer:
Acclimatization
Explanation:
Acclimatization is the change in the body of an organism in response to changes in the environment to maintain equilibrium (homeostasis). In the case of the salmon, when the environment changes from fresh to salt water and back, the chemical homeostasis would be altered if the fish didn't adjust. The adjustments in the fish gills are the response of the fish to acclimatize to the changes in the chemical environment in order to maintain homeostasis.
Answer:
New cells are naive to the infectious cells who attack it or they are not well prepared to deal with the different scenarios. But, the cells who are attacked before has the set or sequence of the viral or bacterial genome strand been identified by them, which leads to more safety or protection from these foreign bodies.
Explanation:
- Mechanism To attack a host cell:
The viruses and other infectious material enters and attacks the host cell, by breaching its membrane wall and installing or leaving a gene of its own inside the cell. Which then combines with the genome of the cell and it goes through the process of replication, translation etc,along with the host cell machinery. Which then spreads the specific gene strand more in the environment
- <u>Camouflage obtained by the infectious cell to hide it self:</u>
After the genome enters the host cell at first it does not recognizes the strands or foreign cells, as they cover there body with a camouflage sort of membrane and they look more like the body cells.
- <u>Reactions by the host cell and as a whole the body:</u>
The organisms detects the genome of the infections cells or strand, as they store the data about it in its server or database. As if the next time they were under attack then precautions will be there by the host cell to deal with it.
As for the cell who are never attacked before will be less safe to deal with these foreign bodies.
It would be 322.15 Kelvin
CO2 = Carbon + two Oxygen
Glucose= C6H12O6 = six Carbon + twelve Hydrogen + six Oxygen
so the answer is Carbon and Oxygen.
Answer:
b. complementary proteins
Explanation:
Complementary proteins are proteins that contain all adequate amounts of the essential amino acids when two or more protein sources that are deficient or low in some amino acids are combined together to compensate for the deficiency of the other. The protein sources can be eaten together in a meal or consumed the same day to get a complete protein.
For example, grains are deficient in lysine, while legumes are usually deficient in methionine. Combination of rice which is a grain, together with beans which is a legume, would give us complementary protein diet, making it a complete protein source with all adequate essential amino acids available.
