Answer:
The answer is "False."
Explanation:
The sentence above is stating that you can<u> "measure"</u> and describe climate by "walking out the door and describing current atmospheric conditions." This is "false" because climate cannot be measured by qualitative descriptions or subjectively. Measuring it entails quantity which is objective in nature. An example of this is by using "thermometers" or "rain gauges."
Although you can describe the atmospheric condition or the climate just by walking out the door,<em> you can never measure it.</em>
Thus, this explains the answer.
<u>2</u>, <u>1</u>
Igg possesses <u>2</u> binding sites for antigen, and the t-cell receptor possesses <u>1</u> binding sites for antigen.
<h3>IgG: What Does It Mean?</h3>
- Known as immunoglobulin G, It is an antibody of some sort.
- Your immune system produces antibodies, which are proteins, to combat pathogens.
- Your cerebrospinal fluid's levels of IgG are measured using a CSF IgG index.
- Normally, your cerebrospinal fluid contains very little IgG.
<h3>What is the role played by IgG in the body?</h3>
- IgG is typically the most prevalent antibody in blood.
- It guards against infections.
- Therefore, infections are more likely to affect those with IgG deficiencies.
- Your body produces unique proteins known as immunoglobulins or antibodies when it senses an attack.
<h3>When IgG is positive, what happens?</h3>
- The presence of IgG indicates that the infection occurred several weeks to months ago.
- Additionally, it implies that you might no longer be contagious.
- IgG suggests that you might have some viral immunity, though you might not.
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the answer is C sugars, A ,monosaccharides
Explanation:
Bread cannot be classified as a compound. Compounds are formed when two or more substances are bonded together chemically, however, mixtures are not chemically bonded.
Bread is a mixture of several compounds such as sugars, proteins, lipids and gases along with a culture of organisms or chemical leavEning agaent. Several of these components
Explanation:
Large chains of monomers form biological macromolecules which carry out many essential functions in the body these can include nucleic acids, carbohydrates, proteins and lipids. These are organic molecules, meaning they're ringed or long-chain Carbons bonded to the elements oxygen (O), hydrogen (H), nitrogen (N) and phosphorus (P).
- Proteins are structural support molecules comprised of long chains of amino acids joined via peptide (CONH) bonds; these are 20 specific units that are arranged into several macromolecules. Amino acids are absorbed through digestion and are incorporated into the body’s cells to make up organs muscles signal molecules and an alternative energy source. Basic makeup: C, H, O, N, S; polar C, O double bonds and N-H bonding
- Carbohydrates function to supply energy and support molecules they consist of mainly sugars or starches in long chains and rings to form monosaccharide monomers. They include monosaccharides, disaccharides and polysaccharides which describes the type of bonding and the degree of complexity of the polymers. Basic makeup: C, H, O -with many polar OH groups
- Lipids function as energy storage and chemical messengers, these include fats, saturated and unsaturated fatty acids with double bonds and steroids and waxes. However, lipids are comprised of fatty acids and glycerol; they do not contain a fixed set of monomers, and unlike the other biological macromolecules, they are not polymers. The arrangement of hydrophobic heads and hydrophobic fatty acid tails can give these non-polar macromolecules hydrophilic and hydrophobic properties. Basic makeup: C, H, O; non polar- a triple condensation reaction produces the molecules from a triple hydroxyl (OH) alcohol bonded to three long-chain carboxylic acids.
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Answer:
Either carbon got here by diffusing from the atmosphere, by decomposing marine life, or from circulating water from the deep ocean.
The ocean absorbs more carbon dioxide from the atmosphere than the land does.
The surface ocean takes in approximately 90 Gigatons of carbon per year.
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Explanation:
