Answer:
(a) Carbohydrates are the structures which add to the fluidity of the plasma membrane.
Explanation:
The principle components of plasma membrane are lipids, proteins and carbohydrates which are attached to some proteins and lipids. Membrane fluidity means how much viscous is the lipid bilayer of cell membrane? The membrane phospholipids absorbs fatty acids of different lengths and saturation. When there is amore distance between phospholipids fluidity increases.Another one is the temperature and cholesterol. So these are the three factors which affects the fluidity of the membrane. The rate of saturated and unsaturated fatty acids decides the fluidity of the membrane at cold temperatures. Cholesterol take up the tasks as buffer blocking the lower temperatures from fluidity inhibition and blocking higher temperatures from increasing of fluidity.
1. Make an observation
2. Form a question
3. For a hypothesis
4. Conduct an experiment
5. anazlyze the data and draw a conclusion
So base on the question, I would only say YES, because and experiment must be done in a safe place with a professionals and more importantly it would be safe to all including the people around the factory. I hope you are satisfied with my answer and feel free to ask for more
Sediment or sedimentation is the term used for solid organic matter transported by wind, water or glacial erosion. Usually, Sediment is formed by weathering or rock. In time, this sediments will be accumulated and formed in a place in which it will stay.
