Answer:
Experimenting with the equipment until you figure it out
Explanation:
can u make me brainly
Answer:
What are the basic ingredients in baking and their functions?
The Science Behind Common Baking Ingredients
Flour Provides the Recipe Foundation.
Fat Holds it All Together.
Sugar Is Sweet and Helps Tenderize.
Eggs Add Texture.
Liquids Add Leavening and Tenderness.
Salt Adds Flavor and Weight.
Leavening Agents Baking Soda and Baking Powder.
Explanation:
The statement that the absorption of alcohol can be slowed down by eating, but only water can reduce the BAL level is false. Adding water or other drinks without alcohol or eating food will dilute the alcohol in your stomach and will slow absorption.
This means that the rate of absorption may change depending on what you eat. The BAL on the other hand can not be changed.
Explanation:
Infant
Normal: when it comes to heart rate, the normal state is between 85 to 190 when a baby is awake. One month until one year, 80-180. When it comes to respiratory system, it’s 30-60 times per minute. Temperature— 98.6 Fahrenheit. Blood pressure —64/41,
Abnormal: Anything less that differs to this.
Children
Normal: From one month to 11 years, normal heart rate would be 70-120. When it comes to respiratory system, children until the age of 5, 20-30 breaths per minute. Six to eleven years, between 12-20.
Abnormal: Anything else that differs to this.
Answer:
health related and motor related
Explanation:
the health related components of physical fitness are of great importance because they make individual fit and productive for everyday living
