<span>Cell membrane plays an important role in maintaining the homeostasis by controlling the substances that penetrate the cell, either entering the cell, or leaving the cell. Since the cell membrane is a phospholipid bilayer, it can control the transition of water and ions.</span>
Answer:
Explanation:
a hierarchical series of organisms each dependent on the next as a source of food.The series of processes by which food is grown or produced, sold, and eventually consumed.
Answer: Yes.
Explanation:
Fermentation is a general term denoting anaerobic degradation of glucose or other organic nutrients in various products to obtain energy in the form of ATP. Fermentation occurs when, after glycolysis, the Krebs cycle is not performed, because the organism does not have it or because this pathway is blocked, such as during hypoxia (lack of oxygen). Fermentation is a process used by bacteria to obtain energy, does not use oxygen and occurs in the cytoplasm of cells, ie an intracellular process, and each step is catalyzed with the help of different enzymes.
Some industries use this process in the production of some products, known to all of us, such as:
1. yogurt is produced by the famous lactic fermentation, where bacteria called lactobacilli to produce lactic acid.
2. bread and beer are produced by alcoholic fermentation, where the fermentation is carried out by fungi (facultative anaerobic), which ultimately produce alcohol;
3. vinegar to that produced by acetic fermentation, which consists of a chemical reaction, where partial oxidation of ethyl alcohol occurs, obtaining acetic acid.
The parents alleles would be GG and gg. the reason why is if they were both GG they would all be GG. If they were both gg all the offspring would be gg. hope this helps.
