Answer:
The number of customers needed to break even is

Step-by-step explanation:
Rent per month = $ 7200
Rent per year, $ 
= $ 86400 -------------(1)
Insurance per year = $ 4200 ---------(2)
Total direct cost for 2 servers (withoout tax) per year,
= $ 
= $ 60000
Total cost for helper ( without tax) per year,
= $ 
= $ 15000
Total cost for employees per year (without tax),
= $ (60000 +15000) = $ 75000
Total cost per year for employees including tax,
$ 
= $ 
= $ 80737.5 -----------------------(3)
So,
total cost for running the restaurant (except food)
= (1) + (2) + (3) = $ 
= $ 171337.5
Average total profit per customer,
= ( Average per customer payment - average cost of food per customer)
= $ (45.47 - 20.18)
= $ 25.29
So, total number of customer needed to break even,
= 
\simeq 6775
D and H are corresponding
G and C are corresponding
E and A are corresponding
B and F are corresponding
5/8
6/3
7/10
These are all the answers 4/8 is 1/2 and 5/8 is over it there is no half of 3 but 6/3 is 2 and 2 is a whole number it's over 1/2
5/10=1/2 and 7/10 is over it 1/4 isn't an answer because 2/4=1/2 6/12=1/2 but it says over 1/2 and finally 5/12 isn't it because like I said above 6/12 is 1/2
Answer:
- 15
Step-by-step explanation:
5 * -3 = -15
Answer:
Step-by-step explanation:
I think x=-2