<span>Amino acids are the basic structural unit of all proteins. A 'free' amino acid (a single amino acid) always has:
an amino group -NH2,
a carboxyl group -COOH
a hydrogen -H
a chemical group or side chain -"R".
Since the amino acids (except glycine) have 4 different groups attached to the a-carbon, they are optically active stereoisomers (recall 23.101 Organic Chemistry) although only L-isomers are found in proteins.
At a neutral pH, both the amino and the carboxyl groups are ionised, giving what is termed the zwitterionic</span>
Answer:
Explanation:
simple the more ozone in the atmosphere means more uv absorption the higher up you go the amount of ozone increases and the temperature increases
Answer:
50% tongue and 50% no tongue.
Explanation:
Upper case T is dominant over lower case t recessive, so we can see that there are two Tt and two tt.
you have to make the Table like this.
T t
t Tt tt
t Tt tt
Final answer 50% tongue and 50% no tongue.
The mistake is fixed.
Answer:
As glycolysis proceeds, energy is released, and the energy is used to make four molecules of ATP. As a result, there is a net gain of two ATP molecules during glycolysis.
Explanation:
two atp molecules
Answer:
increases; protein denaturation occurs
Explanation:
One of the characteristic of enzymes is the sensitivity to temperature .
Enzymes are sensitive to the changes in the environmental temperature.The enzymatic activities increases with increase in temperature,up to the optimum of 37 degrees in most animals.
However,once the optimum temperature has been exceeded,enzyme activities drops.This is because below optimum the rate of collision between the enzyme active sites and substrate molecules is very high,therefore more products are formed which increases the rate of reactions.
At temperature above the optimum,the high temperature breaks the bonds,especially the hydrogen bonds holding the 3D structure of the active sites.Therefore,substrate molecules can not fit into the active site,and therefore enzymatic actives of the enzyme is affected,and the enzyme is said to be denatured
