The Nazca Plate is bounded on the west by the Pacific Plate and to the south by the Antarctic Plate through the East Pacific Rise and the Chile Rise.The Nazca plate is an oceanic tectonic plate in the southeastern Pacific Ocean that shares both convergent and divergent boundaries.
Answer:
Yes, it is possible. Let us consider an example of two solutions, that is, solution A having 20 percent mass RbCl (rubidium chloride) and solution B is having 15 percent by mass NaCl or sodium chloride.
It is found that solution A is having more concentration in comparison to solution B in terms of mass percent. The formula for mass percent is,
% by mass = mass of solute/mass of solution * 100
Now the formula for molality is,
Molality = weight of solute/molecular weight of solute * 1000/ weight of solvent in grams
Now molality of solution A is,
m = 20/121 * 1000/80 (molecular weight of RbCl is 121 grams per mole)
m = 2.07
Now the molality of solution B is,
m = 15/58.5 * 1000/85
m = 3.02
Therefore, in terms of molality, the solution B is having greater concentration (3.02) in comparison to solution A (2.07).
If iron has a density of 7.87g/cm³ and a mass of 3.729g, then the volume of iron is 0.474cm³
HOW TO CALCULATE VOLUME:
- The volume of a substance can be calculated by dividing the mass by its density. That is;
Volume (mL) = mass (g) ÷ density (g/mL)
- The density of iron is given as 7.87g/cm³ while its mass is 3.729g of iron. Hence, the volume can be calculated as follows:
Volume = 3.729 ÷ 7.87
Volume = 0.474cm³
Therefore, the volume of iron is 0.474cm³
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Answer:
stretching and thinning of the Earth's crust occurs.
Explanation:
The result of the extension stress on Earth layers is the stretching and thinning of the Earth's crust occurs.
When there is a stress on the Earth's layers, the Earth's crust experiences the phenomena of stretching and thinning.
Answer:
It is because water molecules in the air condensed on to the container of the drink.
Explanation:
The way this works is the water molecules outside are hot and in the gas state, so when they come into contact with the cold side of the container they lose energy due to heat transfer between the molecules and the container, becoming a liquid on the side of the drink.