Answer:
political system, terrorist attacks, forced labour
Explanation:
This is a very philosophical question, so it requires your own opinions and reasoning. I will help as much as I can for you to develop your thoughts, but I cannot write them for you.
One of the most important things for you to reference in question two is the natural state of man. How was it like? Are we peaceful and individualistic, as John Locke states in <em>Two Treatise of Government</em>, or are humans selfish and natural life would be "nasty, brutish, and short" as Nicolo Machiavelli and Thomas Hobbes state in <em>The Prince </em>and <em>The Leviathan </em>(respective titles)? Why is this so?
These philosophers also give a reason as to why government is necessary for humankind. For Locke, it is to protect the people from larger threats. For Hobbes, it is to make man civilized. For Machiavelli, it is for a leader to align their self-interest with those of the people and make a prosperous community.
If you need any more help, ask me! I hope this helps :)
<h3>In other words education and its institutions such as the school, university, classrooms and curriculums are all social facts. They exist in society and are a reflection of society. Because they are social facts they cannot be the cause for society; rather it is the reverse that is true.</h3>
Substance abuse would be the answer. Hope this helps.
When cooking a fish fillet, it should reach a minimum internal temperature of 145˚F for 15 seconds.
- Fish fillets are created from fish flesh, which is composed of muscle tissue and fat rather than bones and organs. Fillets are frequently formed by cutting the fish parallel to the spine rather than perpendicular to the spine as with steaks.
- Although they are both very nutritious, salmon is superior since it contains vitamin D and beneficial omega-3 fatty acids. If you're seeking for more protein and less calories per serving, tuna is the winner.
- The meat of a fish which has been chopped or diced out of the bone by chopping longitudinally along one end of the fish corresponding to the backbone is known as a fillet. The word "fish" is derived from the French word filet, which signifies a thread or strip of meat.
Thus this is the temperature and time for cooking fish fillets.
Refer here to learn more about fish fillets: brainly.com/question/13602684
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