Answer: A. ionic
In ionic bonds electron are transferred from one atom to another. In ionic bonds , the metal atom loses electrons to become positively charged cation whereas the nonmetal atom accepts those electrons to become negatively charged anion.
We sprinkle powder on carrom board to make the surface of the board smooth. This reduces the friction between the surface of the carrom board, the striker and the coins. As a result, the coins and the striker can move easily on the carrom board.
Maltose is produced instantly when amylase reacts with starch.
Starch is a polysaccharide molecule made of glucose units. The chemical formula of the starch is written as (C₆H₁₀O₅)ₙ. The starch consists of amylose and amylopectin. The glucose units in this starch are linked with the help of two kinds of bonds α 1,4 glycosidic linkages and α 1,6 glycosidic linkages.
This starch molecule is first hydrolyzed into shorter polysaccharides, dextrins, and maltose with a help of an enzyme called amylase. The maltose can be further hydrolyzed into glucose units with the help of the maltase enzyme.
Therefore, the blank can be filled with maltose.
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Answer:
correct
Explanation:
Water carries nutrients to all cells in our body and oxygen to our brain. Water allows the body to absorb and assimilate minerals, vitamins, amino acids, glucose and other substances. Water flushes out toxins and waste.
