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Ket [755]
4 years ago
15

Which organisms are considered predators

Biology
2 answers:
Dafna11 [192]4 years ago
7 0
The secondary consumers ig
andrew-mc [135]4 years ago
6 0

Answer:a squire

Explanation:

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The cellular organelle primarily responsible for transforming the chemical energy found in nutrients into ATP is the
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the organelle responsible4 chem energy to ATP, is the mitochondria...

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The mitochondria is responsible 4 packaging protein into energy the cells of the body can use 4 energy..

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Water at about 4°C (39°F) is more dense than water at 0°C (32°F). Why would the living organisms in the lake die if the water at
IgorLugansk [536]
The correct option is D.
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3 years ago
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Evaluate and discuss the negative impact of youth risk behaviour on yourself refer to the 4 spheres of well being like social ,
Anna [14]
The negative impact of youth risk behavior considers the risks to youth health and the protective behaviors of health including smoking, drinking<span>, </span>drug use<span>, diet and physical activity. Depending upon one's social circumstance including the location of upbringing and access to education, the risk to health would increase, this could be affected by economic factors, with negative health impact increasing with the less access to resources. This directly impacts on the physical and mental well-being of an individual, with bad diet and lack of physical activity limiting a person's potential in the socioeconomic sphere and confidence and health.</span>
3 0
4 years ago
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PLZ HELP and best will get brainliest
vodomira [7]

Explanation:

do number one like that and do number two different

that is systems with essentially only two energy levels are

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8 0
3 years ago
Why people get cholera in our community​
kotykmax [81]

Answer:

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A person can get cholera by drinking water or eating food contaminated with cholera bacteria. In an epidemic, the source of the contamination is usually the feces of an infected person that contaminates water or food. The disease can spread rapidly in areas with inadequate treatment of sewage and drinking water.

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The mode of transmission of Cholera is through fecal contamination of food or water. Transmission is therefore closely associated to poor environmental management due water and sanitation issues

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