If it were me, I would say otzi, but I am not sure.
Answer:
the second one
Explanation:
Australia is the second biggest crop export
Answer:
The manpower plan in order to upgrade our country as a developed country includes the following: Skilled and educated workforce as per the need of the industries. Health benefits and prevention from diseases which can hamper the growth.
After reading the passage, we can say that the Wintergarden Resort was experiencing a severe knowledge gap.
- In service marketing, knowledge gap refers to the difference between what the customer expects and what is actually provided to him by the company.
- In the case of Wintergarden Resort, the knowledge gap is quite big.
- Juanita's expectations were not met at all. She is most likely going to leave the resort referring to the hotel experience as disappointing.
- To reduce the gap, the resort can step up to the tasks of actually providing what they advertise:
- The pool should be properly heated;
- The rooms should be ready before the customers arrive;
- The singer should be able to sing;
- The breakfast should be fresh.
Learn more about the topic here:
brainly.com/question/25280433
Answer:
The major source of fruits and vegetables in the Soviet Union under communism were state-run farms called sovkhoz.
Explanation:
A sovkhoz was a collective state farm during the Soviet Union. In contrast to the collective farms, everything was owned by the state on these farms. The machines were rented from rental companies and the people who worked there were employed by the state.
They were originally formed from state and private agricultural goods since 1919 in order to demonstrate to the farmers the advantages of the community economy. Later they were mostly specialized companies that supplied seeds and breeding cattle to the collective farms. Sovkhoz were also often set up in areas with less natural resources where the risk of harvesting was quite high. As a rule, employees received fixed monthly wages. From the middle of 1950 the number of employees increased considerably. In the 1970s, the Sovkhoz produced almost fifty percent of the total agricultural production in the USSR.
