<h2>The three factors that influence </h2>
There are three factors which influence the value given to particular fiber identification are described as:
1. Shape of a man made fibre that are usually machine or hand made.
2. Fibre color with variety of different colors.
3. Fibre number with numerous numbering options
These above all affects the degree of fibre transfers.
Answer:
Number <u>3</u> is the chloroplast. The chloroplast helps the plant obtain food by <u>photosynthesis</u>. Number <u>1</u> is the central vacuole. The central vacuole helps a plant maintain its structure by <u>turgor pressure</u>.
Bottleneck is an example of a genetic drift that happens when the size of a population is severely reduced.
we aren't given options but in order from longest to shortest it is radiowaves, microwaves, infared,visible light, ultraviolet, x rays, gamma rays
Complex organic food molecules such as sugars, fats, and proteins are rich sources of energy for cells because much of the energy used to form these molecules is literally stored within the chemical bonds that hold them together. Scientists can measure the amount of energy stored in foods using a device called a bomb calorimeter. With this technique, food is placed inside the calorimeter and heated until it burns. The excess heat released by the reaction is directly proportional to the amount of energy contained in the food.
