Answer:
The answer is 118.
Step-by-step explanation:
First we need to subtract the meal cost from average unit cost for each meal:
A restaurant profits 1.25$ for each meal. If we divide fixed cost to profit for each meal:
The restaurant have to sell 118 meals at least each day for the owner to break even
Answer:
Its 1 because you have an exponent of 0
Step-by-step explanation:
Answer:
$6.48
Step-by-step explanation:
First you divide do the $1.60 and the 10% discount which will bring you to $1.44 and then you times $1.44 and 4 1/2 to get $6.48.
Answer:
<h2>Area = 14m²</h2>
<u>Step-by-step explanation:</u>
area of rectangle = length × breadth
area of rectangle = 4 × 2
area of rectangle = 8m²
area of Triangle = 1/2 × base × height
area of Triangle = 1/2 × 4 × 3
area of Triangle = 6m²
Total area = 8 + 6
Total area = 14m²
