As you did not state what the question is you just wrote a statement, I am guessing this is a True or False question. If there is more to the question please comment and Id be happy to help you answer more but if this is T/F then Ill answer it here right now.
A main-sequence star maintains a stable size as long as there is enough hydrogen to fuse into helium. True or False?
Answer: True
Hope this Helps, good luck, and comment if you need help on anything else :)
Explanation:
photosynthesis converts carbon dioxide and water into oxygen and glucose.glucose is used as food by the plant and oxygen as a by-product.
cellular respiration convert oxygen and glucose into water and carbon dioxide water carbon dioxide a byproduct and ATP is energy that is transformed from a process.
Assuming that this question makes reference to the survivability of the two moth variations, we can confirm that the brown-colored moth will be better adapted to survive in the winter months.
<h3>Why are the brown moths more likely to survive?</h3>
This has to do with their ability to better hide from predators. As described in the question, their primary predator are birds that hunt them while resting on the tree bark. This means that the white-colored moths will stand out against the dark tree bark and be easier prey for the birds. This will eventually lead to all the moths in the area being brown-colored through the process of natural selection.
Therefore, we can confirm that the brown-colored moth will be better adapted to survive in the winter months due to their ability to hide from predators.
To learn more about natural selection visit:
brainly.com/question/9830102?referrer=searchResults
Insulin receptors regulate glucose level in blood. Without that, glucose level would uncontrolled (not normal) (high and low) and it would be impossible to maintain homeostasis. I Hope I Helped You Good Luck.
Answer:
The chemical structure of a saturated fatty acid exhibits each carbon bonding to the adjacent carbon with single bonds. Each carbon is also bonded to two hydrogen atoms. The linear nature of saturated fatty acids allows for tightly packed formations, causing them to be solid at room temperature