Lipids/Fats have glycerol in addition to three fatty acids. The structure of the fatty acids determines whether or not the fat is considered saturated or unsaturated. Phospholipids have four major components: fatty acids, a glycerol component, and both a phosphate group and a polar molecule
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Answer:
Chromosome crossing over in prophase 1 where DNA segments are moved between the homologous pair.
Explanation:
Answer:
A. converting chemical energy into a food.
This process is known as phosphorylation. Glucose can be converted into Glucose-6-phosphate by the addition of the phosphate group from ATP. ATP serves as the biological energy company, releasing energy for both anabolic and catabolic processes and being recharged by energy generated from other catabolic reactions.
Brainstorm, draft, reread, revise, edit, final draft.
Conclusions should have a hook, bridge, and call to action and/or summary.
Yeast lacks a membrane-bound nucleus. The onion skin cell has one
