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tamaranim1 [39]
3 years ago
9

When your food gets digested, the macromolecules get broken down into

Chemistry
1 answer:
Natalija [7]3 years ago
5 0
Carbohydrates. The digestion of carbohydrates begins in the mouth. The salivary enzyme amylase begins the breakdown of food starches into maltose, a disaccharide. As the food travels through the esophagus to the stomach, no significant digestion of carbohydrates takes place.
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