A controlled atmosphere is a system where food technicians control and manage the volume of oxygen and carbon dioxide in an environment. It is an important step in production processes and quality.
Food technicians are professionals involved in the production processes of foods and product quality.
These professionals (food technicians) maintain devices and equipment used during food control processes.
A controlled atmosphere is an important process for maintaining proper conditions for many foods.
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Answer:
All of the activities are directed by plant hormone
Answer:
It depends on what genes has passed down the generations.
The answer is 365.26 days or one year.
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