This is because the crowing of crops requires much less water and land than raising the energy equivalent in livestock. To explain, consider that most livestock are primary consumers, and are one level above primary producers, in this case, food crops. So there is a large loss in energy between primary producers and primary consumers. So if people chose instead to have a plant-based diet, satisfying their dietary needs could require much less water and land resources. Most livestock, particularly in developed countries, are grain fed. Therefore, grain is cultivated specifically for animal feed, and then people consume the animal protein after a large proportion of the original energy captured by the grain is lost.
Answer:
a-C b-A c-E d-D e-B
Explanation:
a. Maintain at or above 20C C. Mcrobe Cultivation temperature
To can survive, all living organisms need specific ambient and temperature, between 20ºC and 30ºC.
b. Microfloral location in the human body of S. epidermis A. Skin
The epidermis is the external layer of the skin. This is where all bacterial microflora lives.
c. Used to neutralize spilled acids E. Baking Soda
In chemistry, to neutralize acids components, you need to use a basic component.
Baking Soda is basic.
d. Used isolating a pure culutre from a mixed or contaminated culture D. Aseptic Techinque
This technic is used to prevent contamination between samples.
e. Microfloral location in the human body of E. coli B. Gastrointesetinal Tract
Another place where you can find microflora is inside the gastrointestinal tract. This microflora works to dissolve substances in the digestive process.
Answer:
75furc7c8rf7c7rc7rctic8rc8rce7c
The human population has grown more and more quickly over time since the development of agriculture.
Option (a);
<u>EXPLANATION:</u>
- The growth in agriculture allowed an increase in population over time.
- Agriculture developed with more irrigation facilities and farming machines.
- So, more food could be grown and was available round the year for the
- people to consume.
- With urbanization, food could be transported well across the places.
- A smaller number of people died due to starvation. People settled in towns and cities to do farming.
- Thus, with the overall development of agriculture eventually, health and nutrition improved which led to an increase in population.
Answer:
27m^3
Explanation:
Make sure you add the three for cubic meters and you will get full credit.
You do 3 times 3 which is 9 then times 3 once more.
It gets you 27
