Answer:B
Explanation:when fat are ingested,it has to be emulsified and broken down into monoglycerides,fatty acids.these molecules have a polar hydrophilic end and a non polar hydrophobic end .the fatty acid and monoglycerides that enter the cells of the mucosa are formed back into large tryglycerides molecules ,which then forms chylomicros, which are water soluble.they then pass into the lacteal vessels from where there are Transported to meet the body's needs
Answer:
I think this should be the chart you were interested in...
Explanation:
Individual Shape in shaded
phenotype pedigrees
Male with gen. TT PTC taster square No
Male with gen. Tt PTC taster square No
Male with gen. tt Non-taster square Yes
Female with gen. TT PTC taster Circle No
Female with gen. Tt PTC taster Circle No
Female with gen. tt Non-taster Circle Yes
*gen- genotype
Answer:
B
Explanation:
I've had this question before got it right.
Hi, the given question is incomplete, it is missing a diagram, the diagram is given in the attachment below,
Answer:
The correct answer is adaptive evolution.
Explanation:
Based on the given information, it is clear that it best illustrates the phenomenon of adaptive evolution. It is known that different species of finches exhibit an ancestor, which is common, however, all the species have shown adaptation based on the kind of food they are getting within their surroundings.
The evolutionary modifications that arise by getting adaptive to the specific environment are termed as adaptive evolution. These changes arise due to the phenomenon of natural selection, which further enhances the tendency of reproducing or survivorship after going through some of the challenges presented by the surroundings.