Answer:
option d, b, c
Explanation:
Starch molecules taken into the mouth from food substances are processed to an extent of 30% of its digestion. this is carried out by a specialized protein/ an enzyme that is present in the saliva; called amylase or ptyalin. this enzyme acts on the substrate molecule which in this case is starch molecules and convert it into smaller chains of simple sugars that includes maltose and dextrin which is digested in the small intestine.
<h3><u>Answer;</u></h3>
All four organisms have exactly the same components in their DNA, but it varies in number and sequence
<h3><u>Explanation;</u></h3>
- <em><u>DNA, known as deoxyribonucleic acid is a type of nucleic acid which is important to all living organisms as it helps store genetic information.</u></em>
- <em><u>All living organisms store their genetic information using DNA molecules or RNA molecules. Most organisms contains DNA that have similar components, however their DNA will differ in number and also the sequences. </u></em>
- <em><u>The similarity between the molecules of DNA indicates a common ancestry among organisms. </u></em>
