Answer:
Step-by-step explanation:
Let x be the added 20% solution.
<u>The salt content is same:</u>
- 50*0.6 + x*0.2 = 0.28*(x + 50)
- 30 + 0.2x = 0.28x + 14
- 0.28x - 0.2x = 30 - 14
- 0.08x = 16
- x = 16/0.08
- x = 200
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I multiplied the dimensions and divided it by 75, got 8.75 but you need to round in this situation, so 9
hope this helps :)
We have to realize a simple rule of three
if 1 cup of corn------------------------- > 7.87 g of fat
2.5 cup--------------------------- X
X=2.5*7.87=19.675 gr
the answer is 19.675 grams of fat in 2.5 cup of corn