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3 years ago

Where do the proper enzymes come from?

Biology

2 answers:

USPshnik [31]3 years ago

6 0

The correct answer is option B

The proper enzymes are synthesized from the information of the gene by the process of protein synthesis. All the enzymes are protein and protein are synthesized by the process of protein synthesis. These are protein in nature so they are produced in ribosomes. The gene codes for a specific protein and produces enzymes(protein).

natka813 [3]3 years ago

6 0

The correct answer is option (B) synthesized from coded information of gene .

Enzymes are biocatalysts that accelerate the rate of biochemical reactions without undergoing any change. A majority of the enzymes are proteins. They are produced by the ribosomes present in the cytoplasm of the cells. The DNA has the coded information for the production of these enzymes. The coded genetic information in the gene is used for the production of enzymes. The information is transcribed into a messenger RNA, which along with the tRNA and ribosomes produces enzymes that are basically proteins through the process of translation. After the synthesis, they are modified by the Golgi apparatus of the cell.

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2 years ago

How does fungi get energy

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3 years ago

Carbon dioxide (CO2) combines with a five-carbon compoundIn one to three sentences, describe what happens during the reduction s

alexandr1967 [171]

We are well aware that there are two stages of photosynthesis:

Light dependent reactions
Light independent reactions/ Calvin cycle/ dark reactions.

Calvin cycle or light-independent reactions:

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Now there are three stages of Calvin cycle:

1) carbon fixation
2) reduction
3) regeneration

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Here out focus will be the process of Reduction.

Reduction is the second stage of Calvin cycle during which phosphoglyceric acid (3-PGA) is converted to glyceraldehyde-3-phosphate (G3P) that is a sugar. During the process of reduction, energy in the form of ATP and NADPH are used for the conversion of 3-PGA to G3P. As 3-PGA is reduced to G3P, therefore this process is known as reduction.

After reduction, a series of reactions occur that lead to the synthesis of glucose but since focus of our question was reduction, so you can see more details of the process in attached figure.

Hope it helps!

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2 years ago

Why might you not see as much bacterial colonization of microbes from human saliva on plates cultured at 25oc versus plates incu

GREYUIT [131]

Bacteria need an optimum temperature for their growth, so this is the reason why we might not see as much bacterial colonization of microbes from human saliva on plates cultured at 25 °C versus plates incubated at 37 °C.

Why do bacteria only grow at certain temperatures?

The main justification for incubating bacterial cultures at various temperatures is that different temperatures favor the growth of particular bacteria.
Most infections and typical ambient bacteria are classified as mesophiles, which thrive in temperatures between 20 and 40 degrees Celsius.
An optimum temperature is required for the enzymes to show their activity, and for the division also many enzymes are involved in the process. So, the bacterial culture can be seen at a particular incubation temperature only.

To read more about bacterial colonization visit:

brainly.com/question/12485105

#SPJ4

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1 year ago